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Our Beliefs

At Flame & Smoke, we believe that food is the most universal language — one that speaks to the heart, stirs the senses, and connects people across cultures. Our journey began with a simple but ambitious dream: to bring the world’s most famous and beloved flavours together under one roof, right here in the UK.

This dream took us far beyond the kitchen. We travelled across continents, exploring every corner of flavour —

  • From the smoky, charred grills of Portugal, where our Flame-Licked Peri-Peri Chicken finds its fiery soul;
  • From the spice-filled streets of South Korea, where the Buldak Burger and Loaded Boxx get their tongue-tingling heat;
  • From the slow-smoked barbecue pits of Texas, where our Brisket and Pastrami Signatures are born — low and slow, until they fall apart;
  • From the vibrant markets of North Africa, where the Algerian and Hot Honey Wings & Tenders draw their warm, aromatic spice;
  • From the classic American diner scene, where our Smashed Burgers — the Classic Double and Oklahoma Original — are perfected on the griddle;
  • And from the bustling kebab houses of Berlin and Türkiye, where our Shawarma Döner Wraps get their iconic street-food energy.

We tasted, learned, and absorbed the stories behind every dish — and now, it's all here on your plate.

Our extensive research wasn’t just about flavour — it was about understanding the soul of each cuisine. We studied cooking techniques passed down through centuries, the cultural rituals that surround a meal, and the way food can bring people together in celebration, comfort, and joy.

When we returned to the UK, we knew exactly what we wanted to create: a place where diners could embark on a global culinary adventure without ever leaving their table. At Flame & Smoke, every dish is a chapter in that story — prepared with authenticity, respect for tradition, and a touch of modern creativity.

Our chefs are artisans of flavour, blending authentic recipes with fresh, locally sourced ingredients to ensure every bite is vibrant, wholesome, and unforgettable. The sizzle of the grill, the aroma of spices in the air, the warmth of our hospitality — it’s all part of the experience we’ve carefully crafted for you.

Our Mission

To unite the world’s most iconic flavours in one welcoming space, offering a dining experience that excites the senses, sparks curiosity, and celebrates the beauty of cultural diversity.

Our Promise

  • Authenticity: Every recipe is inspired by real culinary traditions from around the globe.
  • Quality: We use only the freshest, highest-quality ingredients, sourced responsibly.
  • Atmosphere: A cosy, vibrant setting where every guest feels like part of the family.

Whether you’re here for a quick lunch, a romantic dinner, or a lively gathering with friends or family, we invite you to savour the tastes of the world — one plate at a time.

Come hungry, leave inspired. That’s the Flame & Smoke way!

CEO Message

Every day, we have the chance to create something that matters. Our compass is simple yet powerful: Flame it. Smoke it. Love it.

Flame it — We ignite bold beginnings. A flame is more than heat—it’s vision, courage, and the will to transform challenges into opportunities. It’s the spark that sets progress in motion.

Smoke it — We embrace the journey, not just the destination. Like smoke that lingers and deepens over time, we let patience, skill, and dedication shape our work into something unforgettable.

Love it — Love is our ultimate measure of success. It’s in the pride we take in our craft, the respect we show one another, and the joy we bring to those we serve. Love is what turns our mission into meaning.

We are here to build more than products—we are here to build moments, memories, and a legacy worth passing on. Together, let’s keep the flames burning bright, let the smoke carry our story far, and let love be the reason we never stop.

Waseem A. Soomro Founder & CEO Flame & Smoke Int’l Ltd